I got to write about my favorite grape in many of its forms and styles in the October issue of Biscayne Times. Read the article on the Biscayne Times website here.
Tag: california wine
The American Fine Wine Competition in Miami in Biscayne Times
Very rarely do I get to write first-person essays about my life in wine beyond the pages of this blog, but I did recently have the chance to tell a story for my latest monthly Vino column in Biscayne Times. The American Fine Wine Competition in Biscayne Times For the past few years–three, maybe four–…
Toast to National Rosé Day with These 5 Bottles
Another wine holiday, you say? And it’s true. It seems there is one…well, every day. While I don’t subscribe to them all (definitely not Chardonnay day!), there are a few that I choose to single out and enjoy as an excuse to drink a very specific bottle(s). One of those days is National Rosé Day,…
Bring These Wines to the BBQ in Biscayne Times
You may see suggestions of wines that pair well with BBQ here or there on the Internet, but I’ve contributed my picks at under $30 a bottle for the summertime grilling season in this piece. Find them here in June’s Vino Column in Biscayne Times newspaper.
American Wines for an American Holiday in Biscayne Times
The holiday season is back! Whether you plan on celebrating like normal or keeping it more low-key this year, Thanksgiving, Christmas, and all the others will be here before you even know it! Will you be hosting any (small) holiday meals this year? For those of us who still plan on putting a turkey on…
Feel Rebellious with Anarchist Wines
Anyone else feeling like 2020 has been one of the strangest times? This year has surely been one for the record books, and we’re only halfway through. With all the Shelter-in-Place (SIP) orders, I’ve been doing plenty of sipping at home with the many wine samples that come my way. I’m ever so grateful for…
Quarantine Wines Cont… Just a Few Wines & a Petit Manseng Trio (9)
We’re getting a little stir crazy here, how about you? Though the slowdown has been a nice change of pace from our otherwise crazy busy lives, I’m ready to get back at it! I’m ready to travel, see friends, and even sit at a bar by myself–anything that gets us out from the house! Hopefully,…
Quarantine Bottles Cont… (3)
My third blog post in this series makes sense to post now because we are coming into our third week in quarantine. Today is basically day 16–I’m counting from the last time we ate out at a restaurant and adopted our two new kitties because we’ve basically been inside ever since (aside from essential errands)….
History & Technology Converge at Joe Wagner’s Copper Cane Wines on Winetraveler
There are few American winemaking families who have made a name for themselves as the Wagner family of Caymus Vineyards has. A multi-generational winemaking family, the Wagners have successfully passed the art of winemaking from father to son and daughter. Though Caymus was founded in 1972, the family has been in Napa Valley since the…
On Coravin: The Voyage of Viognier in the U.S.
There are some grapes that you don’t see very often on wine lists, but when you get a great bottle of these varieties, it can take your night from “good” to “great.” One of these grapes is Viognier. I’m a big fan of this white Rhône variety that was nearly extinct about 50 years ago,…
History & Wine 