I'm a sucker for a Châteauneuf-du-Pape wine, but if you're on a tight budget and craving that special blend, you might have to stick with a Côtes du Rhône. Luckily for all of us, I tried seven of your average economical red Rhône wines in my September Vino column in Miami's Biscayne Times newspaper, and … Continue reading September Vino Column “A Sampling of Rhône Reds”
Several years ago when I first met Aurelio Montes, Jr., winemaker at Montes Wines in Chile, to taste his wines during a visit to Miami Beach, he explained to me the process of using Gregorian chants in his cellars where some of the premium Montes wines aged in barrels. It was a technique that I … Continue reading On Coravin: The Mystical Role of Music in Winemaking
If you find yourself traveling north to south through France, there's a good chance that you may end up somewhere along the beautiful Rhône River at some point during your journey. In fact, during a recent trip through French wine country, we ended up inadvertently crossing that river a total of about 20 times--although, this is … Continue reading On Coravin: What’s So Special About Châteauneuf-du-Pape?
After spending a few wonderful days in Champagne, I was able to share more about the region in my two-day guide on Winetraveler.com. When you plan your trip to Champagne, don't forget to check out the article! Let me know if you have any questions about the region. Cheers to Champagne!
An afternoon tasting through four elegant Champagnes with Champagne Laurent-Perrier is an afternoon well spent. Located in the grand cru village of Tours-sur-Marne, Laurent-Perrier was founded in 1812 by André Michel Pierlot, a former cooper. It has stayed a family business since its founding, and is now run by two sisters, Alexandra Perèyre de Nonacourt & … Continue reading An Afternoon with Champagne Laurent-Perrier
With the warmer weather creeping in, you may be rosé-ing all day right now, but if you want to take a break and try something a little different, may I suggest a refreshing white Burgundy? White wine from Burgundy is almost always Chardonnay, but these wines are not your mother’s California Chardonnay. Typically, they are … Continue reading ‘Tis the Season for a White Burgundy
Check out my first article for the Coravin company blog and journey with me through the land of Grenache!
“There’s nothing better than a Chablis,” you may have heard someone say, and it is true that it can be hard to find a Chardonnay that is more “Chardonnay” than those found in the Burgundy region of Chablis. Perhaps it is the rich history of winemaking, along with the mysteries of terroir that add to … Continue reading Discover a New Chablis
Deciding where to plan your next wine vacation can be a bit daunting. With so many options from Napa to New Zealand, it’s easy to see how any wine-o can develop decision fatigue. Do you want to drink Pinot Grigio or Pinotage? Would you rather sip Sauvignon Blanc or Semillon? Visit the ocean or the … Continue reading 5 Wine Regions to Visit in 2019
Check out my latest column in Miami-based newspaper, Biscayne Times, for some French red wine suggestions to romance your honey on Valentine's Day. Cheers!