You may see suggestions of wines that pair well with BBQ here or there on the Internet, but I’ve contributed my picks at under $30 a bottle for the summertime grilling season in this piece. Find them here in June’s Vino Column in Biscayne Times newspaper.
Sippin’ Springtime Wine in Biscayne Times
It’s springtime in the Northern Hemisphere, but for those of us in South Florida, it certainly feels like the dead of summer already! Relax and enjoy the heat with a chilled bottle of one of these wines. All great options for year-round drinking, if you ask me. My latest Vino column for Biscayne Times: Sippin’…
Wine and Art Merge at Wine by the Bay in Biscayne Times
I’m giving away all the wine secrets in my regular Vino columns in Biscayne Times, but that’s OK. I want you all to enjoy the fruits of Miami’s wine scene like I do. In April’s column, I introduce you to the man behind the legendary wine shop, Wine by the Bay, located in Miami’s Little…
Victoria James Brings the Wines of Cote to Miami in Biscayne Times
Beverage Director, sommelier, and author, Victoria James, has arrived in Miami, along with her 1200-bottle impressive wine list at the new Cote Miami. Find out more about Victoria and the wines of Cote in my March Vino column for Biscayne Times.
Celebrate Vino with Vinya in Biscayne Times
In my February Vino column for Biscayne Times newspaper, learn more about the Miami-based wine subscription service, Vinya, led by renowned sommelier, Allegra Angelo. Celebrate Vino with Vinya in Biscayne Times
The Exquisite Wines of Vigneron Pierre Seillan in Biscayne Times
I’ve really enjoyed the opportunity to expand my wine topics in Biscayne Times over the past few months. There is so much to cover here in South Florida, and I am grateful that the new editorial staff is open to exploring a diverse range of stories in the wine industry. In January’s Biscayne Times Vino…
My Top Wines of 2020 List That You Don’t Care About Reading
Be warned, this is actually just another “tops” list that you are probably only reading while you sit on the toilet, but I’ll write it anyway. I recently asked my Facebook “friends” if they cared about “tops” lists, and the replies were mixed. Actually, I take that back. The replies were mostly down the middle…
New Podcast “Wine Uncorked”
I’m proud to announce the launch of my new Podcast with Podmany, “Wine Uncorked.” Over 10 episodes, I interview a diverse range of wine professionals and hear their sometimes unconventional stories about how they ended up in the industry. You can listen on all major podcast sites such as Spotify, as well as on the…
Say Bye-Bye to 2020 with Bubbly in Biscayne Times
My latest Vino Column is out in Miami’s own Biscayne Times newspaper. Looking for a different bottle of bubbly to celebrate the last few weeks of 2020? Check out my December Vino Column for three great ones– all sourced locally in South Florida from our very own hometown wine shop (now with a physical location…
The Mythology of Wine, A Book Review
From forbidden fruit to the blood of Christ, grapevines and our beloved wine have been the subjects of myths and religion since the beginning of time. Ancient Egyptian King Tutankhamun’s tomb contained 26 wine jars made with wines by 15 winemakers (pg. 59). Dionysus had many names and ruled several vegetative subjects, but reined supreme…
History & Wine 