Fabulous Chef Adrianne in a Far Away Restaurant

  It may seem strange for me to talk about a fine-dining experience being “so far away” in Miami, when I spent the better part of several months while working in the wine industry regularly making the trek down to Homestead for Dinner in Paradise at Paradise Farms, but Chef Adrianne’s fantastical restaurant is located... Continue Reading →

Thanksgiving Pairings: Food & Wine

It is that time of year…already! Happy holiday cheer surrounds us everywhere we look—storefronts, front yards, dinner tables, and inside the kitchen. The turkey is being dressed and the pies are in the oven. Everything seems perfect. Except that under the surface, someone hosting Thanksgiving dinner is in a panic wondering which wine they should... Continue Reading →

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