Do you like to know where your meat comes from? If you answered yes, then you are in good company. I'm excited to announce my partnership with Crowd Cow as I've been tapped by the company to be one of their ambassadors. If you are unfamiliar with Crowd Cow, I will start by saying it's... Continue Reading →
Beef & Barrels
Check out my latest article in Let's Eat Magazine where I help you get ready for Burgerlicious in Miami by offering some delicious burger & wine pairings. Enjoy!
OCIO MIAMI: A Gem of a Doral Restaurant
Tucked away in an almost hidden location along a busy street that sidelines the Miami International Airport is a tiny little reprieve from the warehouse and strip mall fronts that usually rob the Doral area of any authentic charm. Inside this tiny alcove is a splendid little restaurant that creates an opportunity to escape the... Continue Reading →
South American Wine: Beyond Malbec!
Check out my latest article in the August 2016 issue of Let's Eat Magazine-- about some interesting South American varietals--including specific winery recommendations for each one. If you are in the Miami, FL area, look for the magazine in your mailbox, or at restaurants in Coral Gables. Enjoy!
Fabulous Chef Adrianne in a Far Away Restaurant
It may seem strange for me to talk about a fine-dining experience being “so far away” in Miami, when I spent the better part of several months while working in the wine industry regularly making the trek down to Homestead for Dinner in Paradise at Paradise Farms, but Chef Adrianne’s fantastical restaurant is located... Continue Reading →
Thanksgiving Pairings: Food & Wine
It is that time of year…already! Happy holiday cheer surrounds us everywhere we look—storefronts, front yards, dinner tables, and inside the kitchen. The turkey is being dressed and the pies are in the oven. Everything seems perfect. Except that under the surface, someone hosting Thanksgiving dinner is in a panic wondering which wine they should... Continue Reading →