On Coravin: From Sea to Shining Sea: America’s First Bi-Coastal Winery

Sometimes, I get to write about things that really bring me joy— like Virginia wine! Or better yet, a friend and fellow ‘Cane who is making waves in the wine industry through his very successful bi-coastal winery.

Thanks to Coravin for the opportunity to highlight Kirk Wiles and the FIRST bi-coastal winery in the U.S., Paradise Springs Winery, Virginia & Paradise Springs Winery, Santa Barbara. Learn more about Kirk and his story in my latest article for Coravin.

Kirk Wiles, Founder and CEO of Paradise Springs Winery in Clifton, Virginia and Santa Barbara, California

One thought on “On Coravin: From Sea to Shining Sea: America’s First Bi-Coastal Winery

  1. Pingback: Wine Enthusiast Announces 40 Under 40 Tastemakers & a Friend Makes the List! | History & Wine

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