An Afternoon with Champagne Laurent-Perrier

An afternoon tasting through four elegant Champagnes with Champagne Laurent-Perrier is an afternoon well spent. Located in the grand cru village of Tours-sur-Marne, Laurent-Perrier was founded in 1812 by André Michel Pierlot, a former cooper. It has stayed a family business since its founding, and is now run by two sisters, Alexandra Perèyre de Nonacourt & … Continue reading An Afternoon with Champagne Laurent-Perrier

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Fabulous Chef Adrianne in a Far Away Restaurant

  It may seem strange for me to talk about a fine-dining experience being “so far away” in Miami, when I spent the better part of several months while working in the wine industry regularly making the trek down to Homestead for Dinner in Paradise at Paradise Farms, but Chef Adrianne’s fantastical restaurant is located … Continue reading Fabulous Chef Adrianne in a Far Away Restaurant

Beyond Bubbles: The Essence of Champagne

Pop and fizz, tiny pearlescent bubbles of celebration. Another year has begun, and the drink of choice to commemorate a joyous moment of camaraderie and excitement? Champagne: The iconic bubbly and companion to all momentous occasions universally. How did this wine beverage become so synonymous with celebrations? At what moment did Champagne become the standard of … Continue reading Beyond Bubbles: The Essence of Champagne